Time: 1 hour
Feeds: 4-6 minions
The Damned:
- 1.5 lbs of red potatoes
- 6 Slices of swine belly strips
- 8 discarded chicken embryos
- 1 onion, raped with a knife
- 5 cloves of garlic, smashed and ripped to shreds
- 3 Jalapeno peppers, lacerated into bits
- 2 cups sharp cheddar coagulated bovine secretions
- Fuckton of salt
- Fuckton of black pepper
- 1 cup whole bovine secretions
Awaken to serve the
Dark Lord:
This ritual will help alleviate your horrific hangover the
morning after you blew your whole paycheck on $6 Pabst Blue Ribbons the night
before at the metal show. The rendered
fat will help lube up your interior, forcing you to expel the wretchedness
within.
Begin by carving the swine gut into chunks and tossing into
a large cast iron pan over medium high hellfire. While the pork is screaming from the searing
of its flesh, use your time to disarticulate the red spuds into cubes, and go
ahead and rape your onion, jap pepper and garlic.
When the meat has suffered sufficiently, extract and add the
potatoes to the greasy mess the swine left behind. Torture for about 10 minutes, then add the
onion, garlic and jap peppers. Probe
every so often. While this batch of the
ritual is being executed, abort your 8 chickens and whisk in the bovine
secretions.
Preheat your hatebox to 350.
Transfer the dead spuds, onion, garlic and swine chunks to a 13 X 9 dish
and mix to combine. Add the salt and coagulated
bovine secretions to the fowl cunt slime and stir to infuse. Pour this nasty shit over the potatoes and
crack some goddamn pepper over the top of it.
Insert into the hatebox. Bake your
putrid mess for about 35 minutes, or until the liquefied flesh of the dead, scrambled bird babies have been scorched back into a solid. Extract and devour.
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