Fatty Hunk of Beast with Reduced Jesus Blood

Time: More than a goddamn hour

Feeds:  Variable, depending on how many beast slabs you torture

The hit list:

• Ribeye Steaks
• Kosher salt

Unholy blood sauce list:

• 2 carrots
• 1/2 red onion
• 1/2 white onion
• 3 cloves of garlic
• 2 tbsp churned bovine secretions
• 1 shallot, raped
• 1 roma tomato, disfigured
• 1 can bovine juice
• 6 mushrooms, raped with a knife
• 1.5 cups jesus blood, merlot

Tools of Torture:

• The box in which holds the flames of Charon
• The destroyer

The intricate assimilation of the dead:

Begin by igniting a raging inferno in your Charon box.  Coat your hunks of beast in salt and let them sit on the counter until it’s time to brand them above the coals of the river Styx. 

Extract your destroyer and insert the onions, garlic and carrots.  Douse with salt and utter a silent prayer to Satan.  Now destroy the fucking root vegetables into a fine paste.

Melt your churned bovine secretions in a large sauce pan over medium high hellfire.  Deposit the fungus, shallots and root vegetable paste.  Torture until everything has pretty much been rendered to liquid, and the tomato.  When the doomed fruit has collapsed from the incineration, add the bovine juice and turn up the hate heat to induce boiling.  When the volume has reduced by half, add the jesus blood.  Continue to probe and boil until the fluid has reduced by half again.  Now strain off the death fluids and discard agglutinated mess, except for the fungus.  Fish out the fungus and save for devouring with the tormented beast.

Add the liquid back to the pan over high hellfire and boil until it becomes thick.  During this process, add your beast meat to grate above the hellishly-hot coals.  Sear for two minutes, turn 90 degrees, turn, then flip and repeat.  Allow the dead hunks of beast to rest for at least five minutes before coating in the reduced jesus blood sauce.

Quench your uncontrollable bloodlust for a little while by devouring this exquisite feast slowly and methodically. 

Broken Neck Soup

Time:  1 Hour

Feeds: 4 fuckers

Shit List:

• 1.5 lbs crookneck squash
• 1/2 cup raped red onion
• 1 sprig of tarragon
• 2 cups fowl broth
• 1 tbsp lemon juice
• Fuckton of salt
• 1 pint half and half
• Black pepper
• 1/2 cup shredded sharp coagulated bovine secretions

Murder weapon:

• Immersion pulverizer

From skin to liquid:

Begin by washing and trimming the squash.  Extract your dagger and cut into chunks.  Next, introduce the tarragon to the blade. 

Pour the fowl juice into a pot and place on the hellfire generator over high hate.  Once the fluid is boiling violently, add the onion, tarragon and squash.  Sprinkle some salt into the cauldron and let it suffer for about 15 minutes.

In the meantime, you can dream up a dead meat sandwich in which to serve with your vile concoction.  I like a pig ass and coagulated churned bovine secretion sandwich, tormented in scathing, salted butter.  Slices of freshly raped tomato are nice too.

When the time has elapsed and the doomed ingredients have surely met their makers, add the fatty bovine secretions and reduce the hellfire.  The time has now come to destroy this chunky mess with your immersion pulverizer.  It’ll take a minute or so, but it will become smooth and creamy.  Let it simmer for about 5 more minutes, then deposit into a bowl.  Top with pepper and coagulated extra sharp churned bovine secretions and devour. 

Nasty Bastards

Time: 30 minutes

Feeds: 3 or 4 of your douchebag friends

Sentenced to burn:

• 1 lb pulverized bovine meat
• 1 cup beast juice
• 1/8 cup brown sugar
• Fuckton of salt
• 1 tbsp chili powder
• 1 onion, raped to pieces
• 1 bell pepper, raped like the onion
• 3 or 4 jalapeno peppers, also raped
• 1 can tomato sauce
• 1/4 cup ketchup
• 2 tbsp Worcestershire sauce
• 1 tbsp red wine vinegar
• Few dashes of steak seasoning
• Several buns similar to the coffins for Ghoulishly Grilled Hateburgers

The heinous act:

Toss your beast meat into a pan with the raped vegetables over medium high hellfire and torture until all of the color is gone.  Do not drain, because you’ll needed the rendered fat to complete the ritual.  Next add all of the other shit and stir. 

Let this horrendous concoction simmer over medium-low hellfire for about 15 minutes.  In the meantime, you can butter and burn your dough coffins under the death from above unit, if you desire.  Plop a generous helping of flesh on each bun and serve with dill pickles and/or sliced tomatoes.  

Aborted Embryo Morning Pie

Time: 30 minutes

Feeds: Just your lousy ass

Things to kill:

• 3 strips of swine belly
• 3 beaten, aborted bird embryo
• 1/4 cup white onion, raped with a dagger
• 2 jalapenos, raped to pieces
• 1/4 cup raped tomato
• 2 tbsp parmesan cheese

Killing procedure:

Begin by torturing the swine strips until rendered crispy atop of your hellfire generator.  Crumble and set aside.  Drain off the scalding death fluid and save in your fat stash for future rituals.

Add the onion and jalapenos to the pan in which rendered the swine thoroughly deceased, and probe for a few minutes.  Next add the tomato, and slap around until they begin to show signs of breaking down.  Now add your beaten, discarded menstruations.  Stir for about 5 seconds, sprinkle with swine belly and parmesan coagulated bovine secretions and cover.  Extinguish the hellfire beneath the pan and wait for approximately 66 seconds. 

After the time has elapsed, extract and consume.  

Suffered Carrots

Time: 1 hour

Feeds: 3 or 4 assholes

List of shit:

• 1 lb of carrots
• 1 tbsp salt
• 3/4 cup sugar
• 3 tbsp ap flour
• 1 tsp baking powder
• 3 discarded chicken embryos
• 1 stick churned bovine secretions
• 1 tsp nutmeg

Required equipment:

• Handheld automated mutilation device

Rendering the root vegetable unrecognizable:

Fill a medium sized pot half way with salted unholy water and insert the carrots.  Boil the fuckers over high hellfire for about 15 minutes.  While this is going on, preheat your hate box to 350.  Strain and deposit into a mixing bowl.

Immediately insert the rest of the ingredients and destroy with the handheld automated mutilation device.  You must do this while it's hot, or else you'll be left with a chunky, shitty mess.  

Pour the sickening mess into a lubed casserole dish.  Insert into the hate box and suffer for 45 minutes.  Extract, serve and devour.

Seared Slab of Beast with Burned Death Melody

Time: At least 6 hours

Feeds: 2 damned souls

Acidic beast bath:

• 1/3 cup lemon juice
• 1/4 cup soy sauce
• 1/4 cup Worcestershire sauce
• 3 cloves of garlic
• 1 tsp black pepper
• 2 tbsp basil
• 1 tbsp parsley
• 1/4 tsp crushed red pepper
• 1 tbsp Asian hot sauce

The other shit:

• Two sirloin steaks
• 3 large yellow squash
• One onion
• 1/2 yellow bell pepper
• 1/2 red bell pepper
• 3 tbsp olive oil
• Crushed red pepper
• 1 tsp dried oregano
• 1 tsp dried rosemary
• 1/2 tsp dried time
• Fuckton of salt
• 1/4 cup mozzarella bovine coagulations

Agonizing appliances:

• The box in which holds the flames of Charon
• Immersion pulverizer

Developing your bloodlust:

Begin by acknowledging that Lucifer created all horned animals, in which you are about to consume.  Without horned animals, we’d be forced to consume gay meats like chicken. 

Please note I suggested sirloin steaks.  Don’t try to flavor a good cut of meat, like a ribeye, because you will eventually have to stand before Satan and answer for your stupid decisions.  This wouldn’t please him.

Place your steaks in a sealable bag.  Combine all of the acidic bath ingredients in a measuring cup and destroy with your immersion pulverizer.  Pour enough in the bag with the meat to cover and seal.  You may remove the air in the bag with a straw for better acidic coverage.  Save the rest of the soaking fluid in a clean jar and stash everything in the morgue.

After several hours, the beast will have soaked up a shit ton of flavor from the vile concoction.  Extract from the morgue and let rest of the counter for at least an hour.

Set your box ablaze.  While your fiery inferno is growing in intensity, slice your vegetables and place in a bowl.  Put the rest of the ingredients in the bowl and stir to combine.  

Move your coals as close to the torturing grate as possible and slap your slabs of beast over the heat.  After exactly 2 minutes, turn, 1/4 of a turn.  After another two minutes, flip.  When the next two minutes pass, turn.  Two more minutes, extract and let rest.

Now place your vegetable Charonizing device on the grill and spread  your marinated death melody evenly across the searing surface.  Close the lid and allow them to suffer for 5 minutes.   Meanwhile, add the mozzarella coagulations to the bowl you just used for the vegetables.  Flip the vegetables and allow them to torment for another few minutes above the searing coals.

Dump the steaming mess directly on top of the coagulations and stir.  The coagulations will melt slightly, and add to the delicious death that lies before your eyes.  Serve with your hunk of beast and devour. 

Limey, Anti-Vampire Titties

Time: Hours upon hours

Feeds: 2 nasty bastards

Torture list:

• 2 chicken titties with skin and bones
• 1 lime, juiced
• 1 tsp crushed red pepper flakes
• 2 cloves garlic
• ¼ cup olive oil

Exquisite tools of torture:

• Immersion pulverizer
• Death from above unit

The assembly of the damned:

Begin by adding everything but the titties to a bowl and destroy them with an immersion pulverizer.  Next place your titties in a bag and pour the vile concoction over the bony boob meat.  Massage into the mounds and let marinate for at least 8 long fucking hours. 

Prehate the hatebox to 350 hate units.  Lube up a baking dish with a lube of your choice and add the bird bags.  I like to add a digital death indicator probe so I know exactly when the flesh has been sufficiently tortured, but otherwise it’ll take about 30 minutes. 

After it has been rendered lifeless, turn your death from above unit to high and sear the flesh once more, allowing the skin to brown.  Let the disfigured milkless mammaries rest, then serve for consumption.